Recently, Moore Charitable Foundation joined NRDC at Duke University to learn about the most pressing environmental issues facing North Carolina. Mae Wu, an attorney in NRDC’s Health and Environment Program in D.C., reminded us of the tragic consequences of Concentrated Animal Feeding Operations (CAFOs) on the health of North Carolina residents and the waterways they rely upon. CAFOs overuse and misuse antibiotics, creating antibiotic-resistant bacteria that jeopardize our ability to fight infections. Watch the below videos that explain this disturbing issue and join us in demanding that the pork industry clean up their act. I urge you to support companies that are committed to all-natural and antibiotic-free meat.
VIDEO: Stop the Superbugs